Recipes

Goat Cheese Pepper Jelly Dip

I’m Tori Gerbig.
Founder of Pink Lily.
hey
I’m a wife, mom, entrepreneur, and marketing expert teaching women with big dreams.

Who doesn’t love a warm dip on a cold winter evening? This Goat Cheese Dip is the perfect thing to bring to a party or to make quickly for a cozy night in. Just a few ingredients and you can impress your friends and family with your dip-making prowess! Pair it with crostini, pita bread, or chips and enjoy the creamy richness of this delicious spread.

Ingredients Needed:

1 (8 oz) block of cream cheese

4 oz plain goat cheese

1/2 tbsp honev

1 tbsp chives, chopped

1/4 tsp salt

5 tbsp pepper jelly baguettes or crackers for serving

To make this delicious goat cheese pepper jelly dip, follow the simple steps below:

1: Preheat your oven to 350 degrees. Next, combine the cream cheese, goat cheese, honey & salt in a mixing bowl.

2: Use a hand mixer to combine your ingredients until well combined.

3: Transfer your cheese mixture into a shallow baking dish. Cover the top of the mixture with the pepper jelly & pop it into the oven.

4: Bake for about 8 minutes.

5: Top the pepper jelly with the chopped chives and voila!

If you want a simple appetizer for a party or a quick snack to eat with your friends, this dip is the way to go. Tag me and let me know how it turns out. Enjoy!

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Founder of multi-million dollar business Pink Lily.

I’m a wife, mom, entrepreneur, and marketing expert teaching women with big dreams.