Ingredients:

2 oz coconut rum

4 oz Pineapple Juice

1 tbsp Grenadine

1 tbsp coconut cream

1 pineapple garnish fresh

Instructions: 

Add Coconut rum and pineapple juices to a cocktail shaker filled halfway with ice. Shake well to combine and chill.

 Pour over ice into a cocktail glass

Add coconut cream slowly by pouring over the back of a spoon

Add grenadine by pouring slowly over top

Garnish with a Fresh pineapple 

Cocktail Shaker Linked Here

Bar Tools Set Linked Here

Cocktail Glasses Linked Here